How long does it take to mix the Purple Lotus (Hibiscus)?

Purple Lotus (Hibiscus) only has a few ingredients, as with any other cocktail recipe, so it's pretty quick and easy to make and mix.

Is Purple Lotus (Hibiscus) a great cocktail?

Purple Lotus (Hibiscus) is a team's favorite. This is one of the best variations of this drink, it's a cocktail that's a favorite of 40 other cocktail lovers. Be sure to check out the other variations as well.

Purple Lotus Recipe | Crystal Mixer

Name: Purple Lotus (Hibiscus) Recipe
Prep time: 4 min
Cook time: 2 min
Yield: 1
Ingredients: 1 oz Blackberry Hibiscus Syrup; 1 oz Tequila; 1/2 Lime Juice; 1 1/2 oz Chilled Soda Water; 1 cup water (syrup); 1 cup sugar (syrup); 1/2 cup Dried Hibiscus, rinsed (syrup); 8 oz Fresh Blackberries (syrup); 1 Lime (Garnish); 1 Fresh Blackberries (Garnish)

How To Make Purple Lotus (Hibiscus)

Drink Category: Cocktails

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If you're looking for the best Purple Lotus (Hibiscus) recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Purple Lotus (Hibiscus) to its recommended drinkware, and exactly how to mix & how to make the Purple Lotus (Hibiscus) drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: Blackberry Hibiscus Syrup, Tequila, Lime Juice, Chilled Soda Water, water (syrup), sugar (syrup), Dried Hibiscus, rinsed (syrup), Fresh Blackberries (syrup), Lime (Garnish), Fresh Blackberries (Garnish). Some of the best well-known cocktails from the classics to the latest to not miss are the Cosmopolitan Cocktail, Daiquiri Cocktail, Espresso Martini, Gimlet, Manhattan Cocktail, Mojito, Moscow Mule, Negroni Cocktail, Old Fashioned, Whiskey Sour, and the Aperol Spritz.

With all of today's fancy technology, we simplify the bartender's guide. We have all the delicious Cocktails you can possibly create. If you have a list of ingredients you have available, or want your drink to include, don't forget our Drink Builder to help find matching recipes.

Check out the ingredients and instructions below to learn how to make your Purple Lotus (Hibiscus) drink, then finally enjoy this awesome mixed drink!

Purple Lotus (Hibiscus) Ingredients

1 oz Blackberry Hibiscus Syrup
1 oz Tequila
1/2 Lime Juice
1 1/2 oz Chilled Soda Water
1 cup water (syrup)
1 cup sugar (syrup)
1/2 cup Dried Hibiscus, rinsed (syrup)
8 oz Fresh Blackberries (syrup)
1 Lime (Garnish)
1 Fresh Blackberries (Garnish)

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Serves / Yield: 1 serving
Ready in: 4 min
Nutrition: approximately 146 Calories
26 Review Ratings: 4+ stars (must be logged in to review)

Glass to use for the Purple Lotus (Hibiscus) Recipe

It's recommended drinkware to use is the Highball Glass for the Purple Lotus (Hibiscus) Recipe for best presentation.

Highball Glass

Purple Lotus (Hibiscus) Drink Recipe Instructions

Purple Lotus (Hibiscus) Recipe Preparation & Instructions:

To make the blackberry hibiscus syrup, add water and sugar to a medium saucepan over medium heat. The ingredients for this step show (syrup). Stir until the sugar dissolves, then add the blackberries. Bring the mixture to a boil, reduce heat to medium-low, and cook berries until they break down and release their juices (about 5 minutes). You can use a fork or masher to help break up the berries while they’re cooking. Return the pan to medium heat, stir in the dried hibiscus, then bring the mixture back to the boil. Take the mixture off the heat, and let cool completely. Pour mixture through a fine-mesh strainer into a clean jar.
* Note: The recipe above makes enough syrup for roughly 10 cocktails. Leftover syrup can be store in the refrigerator for up to 1 month. Also try in iced tea or over pancakes, yogurt and ice cream.
To make the cocktail, combine 1 ounce of the blackberry hibiscus syrup with tequila and lime juice in a short tumbler filled with ice, stirring to combine and chill. Add the soda water, and gently stir to combine. Garnish with a lime wedge and some blackberries.

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