What ingredients do I need to make the Pweza Ppunch Recipe?

This Pweza Ppunch cocktail recipe is made with: wine, ginger beer, cognac, oranges.

How long does it take to mix the Pweza Ppunch?

Pweza Ppunch only has a few ingredients, as with any other cocktail recipe, so it's pretty quick and easy to make and mix.

Is Pweza Ppunch a great cocktail?

Pweza Ppunch is a team's favorite. This is one of the best variations of this drink, it's a cocktail that's a favorite of 40 other cocktail lovers. Be sure to check out the other variations as well.

Pweza Ppunch Recipe | Crystal Mixer

Name: Pweza Ppunch Recipe
Prep time: 4 min
Cook time: 2 min
Yield: 1
Ingredients: 3 Boschendal blanc de noir wine; 1 L ginger beer; 2 ozHennessey cognac; 3 Large oranges

How To Make Pweza Ppunch

Drink Category: Punches

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If you're looking for the best Pweza Ppunch recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Pweza Ppunch to its recommended drinkware, and exactly how to mix & how to make the Pweza Ppunch drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: wine, ginger beer, cognac, oranges.

With all of today's fancy technology, we simplify the bartender's guide. We have all the delicious Punches you can possibly create. If you have a list of ingredients you have available, or want your drink to include, don't forget our Drink Builder to help find matching recipes.

Check out the ingredients and instructions below to learn how to make your Pweza Ppunch drink, then finally enjoy this awesome mixed drink!

Pweza Ppunch Ingredients

3 Boschendal blanc de noir wine
1 L ginger beer
2 ozHennessey cognac
3 Large oranges

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Serves / Yield: 1 serving
Ready in: 4 min
Nutrition: approximately 264 Calories
22 Review Ratings: 4+ stars (must be logged in to review)

Pweza Ppunch Drink Recipe Instructions

Pweza Ppunch Recipe Preparation & Instructions:

Mix the wine,ginger beer and cognac in a large mixing container. Cut the oranges in half and squeeze them into the mixture. Leave them in the punch. Keep refrigerated for at least two hours before serving.

Pweza Ppunch Recipe Information

George Omoro

I usually prepare Pweza punch as a welcome drink when we have special parties for our hotel guests. Zanzibar island is known for its spices hence the reason for using ginger beer. Pweza is my nickname and it means octopus, not that i have 8 arms.

Thank you and hope you enjoy my punch.

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