How To Make Tod's Cooler
If you're looking for the best Tod's Cooler recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Tod's Cooler to its recommended drinkware, and exactly how to mix & how to make the Tod's Cooler drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: gin, creme de cassis, lemon juice, soda water. Some of the best well-known cocktails from the classics to the latest to not miss are the Cosmopolitan Cocktail, Daiquiri Cocktail, Espresso Martini, Gimlet, Manhattan Cocktail, Mojito, Moscow Mule, Negroni Cocktail, Old Fashioned, Whiskey Sour, and the Aperol Spritz.
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Check out the ingredients and instructions below to learn how to make your Tod's Cooler drink, then finally enjoy this awesome mixed drink!
Tod's Cooler Ingredients
Ready in: 4 min
Nutrition: approximately 182 Calories
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Glass to use for the Tod's Cooler Recipe
It's recommended drinkware to use is the Collins Glass for the Tod's Cooler Recipe for best presentation.
Collins Glass
Tod's Cooler Drink Recipe Instructions
Tod's Cooler Recipe Preparation & Instructions:
Tod's Cooler Recipe Variations
Please note that there are many ways and variations to make Tod's Cooler. The Tod's Cooler recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. Great substitute brands for Gin you cant go wrong with are Hendrick's, Tanqueray, Bombay Sapphire, Plymouth Gin, Gordon’s, Gilbey’s, Seagram’s, Beefeater, Nolet's Ginm, Roku Japanese Gin, The Botanist, and Sipsmith Gin. You can also find many other variations of this drink on our website, just use our search to see more.
Similar Drinks with Similar Ingredients
If you like this, try these! Below you can find similar drinks to the Tod's Cooler recipe, in order from the most matching ingredients or similar ingredients to the least.
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Tod's Cooler
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