What ingredients do I need to make the Cafe D'Amour Recipe?

This Cafe D'Amour cocktail recipe is made with: cognac, coffee, lemon, cinnamon, sugar.

How long does it take to mix the Cafe D'Amour?

Cafe D'Amour only has a few ingredients, as with any other cocktail recipe, so it's pretty quick and easy to make and mix.

Is Cafe D'Amour a great cocktail?

Cafe D'Amour is a team's favorite. This is one of the best variations of this drink, it's a cocktail that's a favorite of 40 other cocktail lovers. Be sure to check out the other variations as well.

Cafe D'Amour Recipe | Crystal Mixer

Name: Cafe D'Amour Recipe
Prep time: 4 min
Cook time: 2 min
Yield: 1
Ingredients: 1 1/4 oz cognac; 5 oz hot black coffee; 1/2 lemon; 1 cinnamon; sugar

How To Make Cafe D'Amour

Drink Category: Coffee & Tea

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If you're looking for the best Cafe D'Amour recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Cafe D'Amour to its recommended drinkware, and exactly how to mix & how to make the Cafe D'Amour drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: cognac, coffee, lemon, cinnamon, sugar.

With all of today's fancy technology, we simplify the bartender's guide. We have all the delicious Coffee & Tea you can possibly create. If you have a list of ingredients you have available, or want your drink to include, don't forget our Drink Builder to help find matching recipes.

Check out the ingredients and instructions below to learn how to make your Cafe D'Amour drink, then finally enjoy this awesome mixed drink!

Cafe D'Amour Ingredients

1 1/4 oz cognac
5 oz hot black coffee
1/2 lemon
1 cinnamon
sugar

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Serves / Yield: 1 serving
Ready in: 4 min
Nutrition: approximately 167 Calories
19 Review Ratings: 4+ stars (must be logged in to review)

Cafe D'Amour Drink Recipe Instructions

Cafe D'Amour Recipe Preparation & Instructions:

Rim a coffee cup with lemon juice and sugar. Simmer coffee, zest of half a lemon, cinnamon stick and sugar (to taste) in a small saucepan. Heat and ignite cognac in a soup ladle, add to coffee, and extinguish. Strain into the cup, and serve.

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