What ingredients do I need to make the Cinnamon Tea Punch Recipe?

This Cinnamon Tea Punch cocktail recipe is made with: apple juice, apricot nectar, cinnamon, tea.

How long does it take to mix the Cinnamon Tea Punch?

Cinnamon Tea Punch only has a few ingredients, as with any other cocktail recipe, so it's pretty quick and easy to make and mix.

Is Cinnamon Tea Punch a great cocktail?

Cinnamon Tea Punch is a team's favorite. This is one of the best variations of this drink, it's a cocktail that's a favorite of 40 other cocktail lovers. Be sure to check out the other variations as well.

Cinnamon Tea Punch Recipe

Name: Cinnamon Tea Punch Recipe
Prep time: 4 min
Cook time: 2 min
Yield: 1
Ingredients: 1 cup apple juice; 1 cup apricot nectar; 2 cinnamon; 2 cupscinnamon flavored herb tea

How To Make Cinnamon Tea Punch

Drink Category: Non-Alcoholic

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If you're looking for the best Cinnamon Tea Punch recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Cinnamon Tea Punch to its recommended drinkware, and exactly how to mix & how to make the Cinnamon Tea Punch drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: apple juice, apricot nectar, cinnamon, tea. The beauty of this Non-Alcoholic drick is that the Cinnamon Tea Punch is a Mocktail! Perfect if you don't drink alcohol, or if you're pregnant!

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Check out the ingredients and instructions below to learn how to make your Cinnamon Tea Punch drink, then finally enjoy this awesome mixed drink!

Cinnamon Tea Punch Ingredients

1 cup apple juice
1 cup apricot nectar
2 cinnamon
2 cupscinnamon flavored herb tea

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Serves / Yield: 1 serving
Ready in: 4 min
Nutrition: approximately 265 Calories
6 Review Ratings: 4+ stars (must be logged in to review)

Cinnamon Tea Punch Drink Recipe Instructions

Cinnamon Tea Punch Recipe Preparation & Instructions:

Combine the juice, nectar, and cinnamon sticks in a saucepan and simmer over low heat for 1-2 min, stirring occasionally. Add the tea and stir to mix all the ingredients together. Remove the cinnamon sticks and pour the mixture into 4 mugs; sprinkle with ground cinnamon, if desired.

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