What ingredients do I need to make the Creamy Mexican Chocolate Iced Coffee Recipe?

This Creamy Mexican Chocolate Iced Coffee cocktail recipe is made with: whipping cream, chocolate syrup, sugar, cinnamon, coffee, cinnamon.

How long does it take to mix the Creamy Mexican Chocolate Iced Coffee?

Creamy Mexican Chocolate Iced Coffee only has a few ingredients, as with any other cocktail recipe, so it's pretty quick and easy to make and mix.

Is Creamy Mexican Chocolate Iced Coffee a great cocktail?

Creamy Mexican Chocolate Iced Coffee is a team's favorite. This is one of the best variations of this drink, it's a cocktail that's a favorite of 40 other cocktail lovers. Be sure to check out the other variations as well.

Creamy Mexican Chocolate Iced Coffee Recipe

Name: Creamy Mexican Chocolate Iced Coffee Recipe
Prep time: 4 min
Cook time: 2 min
Yield: 1
Ingredients: 1 cup whipping cream; 6 tbsp chocolate syrup; 2 tbsp sugar; 3/4 tsp ground cinnamon; 3 cupsdouble strength coffee; ground cinnamon

How To Make Creamy Mexican Chocolate Iced Coffee

Drink Category: Non-Alcoholic

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If you're looking for the best Creamy Mexican Chocolate Iced Coffee recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Creamy Mexican Chocolate Iced Coffee to its recommended drinkware, and exactly how to mix & how to make the Creamy Mexican Chocolate Iced Coffee drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: whipping cream, chocolate syrup, sugar, cinnamon, coffee, cinnamon. The beauty of this Non-Alcoholic drick is that the Creamy Mexican Chocolate Iced Coffee is a Mocktail! Perfect if you don't drink alcohol, or if you're pregnant!

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Check out the ingredients and instructions below to learn how to make your Creamy Mexican Chocolate Iced Coffee drink, then finally enjoy this awesome mixed drink!

Creamy Mexican Chocolate Iced Coffee Ingredients

1 cup whipping cream
6 tbsp chocolate syrup
2 tbsp sugar
3/4 tsp ground cinnamon
3 cupsdouble strength coffee
ground cinnamon

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Serves / Yield: 1 serving
Ready in: 4 min
Nutrition: approximately 192 Calories
9 Review Ratings: 4+ stars (must be logged in to review)

Creamy Mexican Chocolate Iced Coffee Drink Recipe Instructions

Creamy Mexican Chocolate Iced Coffee Recipe Preparation & Instructions:

Whip 1/2 cup cream to soft peaks, set aside. Combine remaining 1/2 cup cream, syrup, sugar and 3/4 teaspoon cinnamon in a pitcher or bowl. Stir in coffee until sugar dissolves. Fill 4 glasses with ice; pour coffee mixture over ice. Top with whipped cream and sprinkle with cinnamon. Garnish with coffee beans.

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Creamy Mexican Chocolate Iced Coffee Recipe Variations

Please note that there are many ways and variations to make Creamy Mexican Chocolate Iced Coffee. The Creamy Mexican Chocolate Iced Coffee recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more.

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