Eggnog – Kentucky Style Recipe

How to Make Eggnog – Kentucky Style

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If you're looking for the best Eggnog – Kentucky Style recipe, you can find it right here along with just about any other drink. From what's in a Eggnog – Kentucky Style to exactly how to mix and make the Eggnog – Kentucky Style drink, whether your a bartender, mixologist, or just having fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: heavy cream, eggs, sugar, bourbon whiskey. With all of today's fancy technology, we simplify the bartenders guide. We have all the Punches you can possibly create. Check out the ingredients and instructions below to learn how to make your Eggnog – Kentucky Style drink, then finally enjoy this awesome mixed drink!


Eggnog - Kentucky Style Recipe Ingredients

1 qtwhipped heavy cream
6 eggs
1 cup sugar
2 cups bourbon whiskey

Eggnog - Kentucky Style Drink Recipe Instructions

Separate eggs. Beat yolks, add sugar. Add bourbon slowly while beating. Beat egg whites until stiff. Fold whites into egg yolk mixture, then fold whipped cream into mixture. Refrigerate for more than 4 days. Stir frequently to avoid separation. Color will change to a pale Serve w/nutmeg or cinnamon.

Please note that there are many ways and variations to make Eggnog - Kentucky Style. The Eggnog - Kentucky Style recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more. CrystalMixer.com is intended for responsible adults of legal drinking age in the United States of America (21 years old or older). It is purely intended for guidance. Please do NOT drink and drive. If you need transportation, use a designated driver or a taxi service. And please be careful when crossing the street after drinking. Remember to drink responsibly! Lastly, have fun!


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