Lemon Kvas Recipe

How to Make Lemon Kvas

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If you're looking for the best Lemon Kvas recipe, you can find it right here along with just about any other drink. From what's in a Lemon Kvas to exactly how to mix and make the Lemon Kvas drink, whether your a bartender, mixologist, or just having fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: yeast, water, lemons, sugar, raisins, beer. With all of today's fancy technology, we simplify the bartenders guide. We have all the Beer & Ale you can possibly create. Check out the ingredients and instructions below to learn how to make your Lemon Kvas drink, then finally enjoy this awesome mixed drink!


Lemon Kvas Recipe Ingredients

1 envelopedry yeast
10 qt water
6 lemons
2 cups sugar
1 cup raisins
12 oz beer

Lemon Kvas Drink Recipe Instructions

Dissolve yeast in 1/2 cup warm water. Boil remaining water and pour into a large stone crock. Add pitted halves of lemons, sugar, and raisins and mix until sugar dissolves. Cool to lukewarm. Add beer and yeast mixture. Cover with cheesecloth and ferment at room temperature for 24 hours. Strain liquid through muslin. Store in sealed glass jars or bottles. Keep for 3 to 4 days before serving.

Lemon Kvas Recipe Information

A recipe for Lemon Kvas, a Ukrainian delicacy.

Please note that there are many ways and variations to make Lemon Kvas. The Lemon Kvas recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more. CrystalMixer.com is intended for responsible adults of legal drinking age in the United States of America (21 years old or older). It is purely intended for guidance. Please do NOT drink and drive. If you need transportation, use a designated driver or a taxi service. And please be careful when crossing the street after drinking. Remember to drink responsibly! Lastly, have fun!


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