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Pain in the Ass Recipe
How to Make Pain in the Ass
Previous Post Next PostIf you're looking for the best Pain in the Ass recipe, you can find it right here along with just about any other drink. From what's in a Pain in the Ass to exactly how to mix and make the Pain in the Ass drink, whether your a bartender, mixologist, or just having fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: Midori® melon liqueur, Bacardi® 151 rum, Malibu® coconut rum, DeKuyper® Sour Apple Pucker schnapps, pineapple juice, 7-Up® soda. With all of today's fancy technology, we simplify the bartenders guide. We have all the Cocktails you can possibly create. Check out the ingredients and instructions below to learn how to make your Pain in the Ass drink, then finally enjoy this awesome mixed drink!
Pain in the Ass Recipe Ingredients
• 1/2 oz Bacardi® 151 rum
• 1 oz Malibu® coconut rum
• 1/2 oz DeKuyper® Sour Apple Pucker schnapps
• 2 oz pineapple juice
• 2 oz 7-Up® soda
Recommended Glass to use for the Pain in the Ass Recipe
Highball Glass
Pain in the Ass Drink Recipe Instructions
Please note that there are many ways and variations to make Pain in the Ass. The Pain in the Ass recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more. CrystalMixer.com is intended for responsible adults of legal drinking age in the United States of America (21 years old or older). It is purely intended for guidance. Please do NOT drink and drive. If you need transportation, use a designated driver or a taxi service. And please be careful when crossing the street after drinking. Remember to drink responsibly! Lastly, have fun!