Stout Sangaree Recipe

How to Make Stout Sangaree

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If you're looking for the best Stout Sangaree recipe, you can find it right here along with just about any other drink. From what's in a Stout Sangaree to exactly how to mix and make the Stout Sangaree drink, whether your a bartender, mixologist, or just having fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: ruby port, stout, superfine sugar, water, nutmeg, cinnamon. With all of today's fancy technology, we simplify the bartenders guide. We have all the Beer & Ale you can possibly create. Check out the ingredients and instructions below to learn how to make your Stout Sangaree drink, then finally enjoy this awesome mixed drink!


Stout Sangaree Recipe Ingredients

1 oz ruby port
12 oz stout
2 tsp superfine sugar
2 tsp water
1 pinchgrated nutmeg
1 pinchground cinnamon

Stout Sangaree Drink Recipe Instructions

Dissolve the sugar in the water in the bottom of a beer mug. Carefully pour the stout to give a half-inch head. Float the port on top. Garnish with a dusting of nutmeg and cinnamon, and serve.

Please note that there are many ways and variations to make Stout Sangaree. The Stout Sangaree recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more. CrystalMixer.com is intended for responsible adults of legal drinking age in the United States of America (21 years old or older). It is purely intended for guidance. Please do NOT drink and drive. If you need transportation, use a designated driver or a taxi service. And please be careful when crossing the street after drinking. Remember to drink responsibly! Lastly, have fun!


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